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Category Archives: Baking
best carrot cake
Life has been super crazy, hectic busy of late [in case the flagrant blog neglect hasn't already given me away]. But today is a snow day! And with no work or pre planned list of ‘to-dos’ I am currently snuggled … Continue reading
Posted in Autumn, Baking, Desserts, Recipes, Sweet
Tagged Baking, Cake, carrot cake, Cream cheese, recipe
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The kilo that broke the boys back… and the tart that fixed it
I’m in trouble. I, well, I bought a pig, a rather heavy pig, a pig that now needs to be sent back to New Zealand in an already full box with weight restrictions. You see, a friend of mine in … Continue reading
fig galette and too much wine
Thursday night in Lyon saw the release of the Beaujolais Nouveau and a variety of cork popping festivities ensued. The Beaujolais is a wine region just north of Lyon and each year they turn their end of season harvest in … Continue reading
fondant au chocolat corse
Chocolate? Again? Yes, I know this is the third chocolate post in a week but, you see, it’s really not my fault. In the nature vs nurture debate chocolate and I are bonded on both counts. My Brother almost burnt … Continue reading
a sunday brunch
Waking today after a lively flat warming the night before, there were two requirements: Fresh air and Food. Lyon provided the fresh air with a gorgeous early autumn day that called for a morning walk along the Saone’s host of … Continue reading
chocolate and pear tart, fresh from a country kitchen
This weekend has been spent in the country! Well, almost. We were in walking and staring distance of orchards and farms. Not only this, but we had animal friends to hang out with, giving us an excuse to walk to … Continue reading
any excuse to bake cake!
There was this rugby game the other weekend. And when you live with a New Zealand male and are currently in France, it becomes kind of a big deal. And big deals call for cake. Admittedly, I was also avidly … Continue reading